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X-ORIGINAL-URL:https://actfastfirst.co.uk/
X-WR-CALNAME:Act Fast First Aid
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DTSTART:20260704T193347
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UID:MEC-27d184b87e0e26f4a21ad4bcdeba24a3@actfastfirst.co.uk
DTSTART;TZID=UTC:20260710T090000
DTEND;TZID=UTC:20260710T170000
DTSTAMP:20260420T120340Z
CREATED:20260420
LAST-MODIFIED:20260617
PRIORITY:5
SEQUENCE:172
TRANSP:OPAQUE
SUMMARY:Level 2 Food Hygiene for the Outdoors
DESCRIPTION: The Level 2 Award in Food Hygiene for the Outdoors is a practical, hands-on course that gives you the essential food safety knowledge needed to prepare, handle and serve food safely in outdoor environments. The course is accredited by the awarding body, ITC First, and the training ensures you meet the legal food hygiene requirements to cook outdoors.\nParticipants eat what they prepare during the food hygiene course, giving them the opportunity to enjoy the food they make while reinforcing safe food handling, outdoor cooking skills, and the value of sharing a meal together. \nOn the course, we also cover food contamination, temperature control, personal hygiene, safe food storage, cleaning and sanitation, allergen awareness and practical food safety procedures specifically adapted for outdoor settings.\nWho is the course suitable for?\n\n\n 	Outdoor leaders\n 	Scout leaders\n 	Forest school leaders\n 	DofE leaders and students\n 	Camp cooks\n 	Events caterers\n\nUpon completing the course, you will receive a certificate in Level 2 Food Hygiene for the Outdoors.
URL:https://actfastfirst.co.uk/events/level-2-food-hygiene-for-the-outdoors/
ORGANIZER;CN=Joanne Joveini:MAILTO:info@actfastfirst.co.uk
CATEGORIES:Level 2 Food Hygiene for the Outdoors
LOCATION:Riplingham Rd, Raywell, Cottingham HU16 5YL
ATTACH;FMTTYPE=image/jpeg:https://actfastfirst.co.uk/wp-content/uploads/2026/04/Insta-size-4-e1779967939231.jpg
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